Piemonte Region of Italy: Agri-Tourism like Tuscany: Sneak Peak
A Bee Keeper on the roof top of an office complex in Turin and Bee Keeping country style. Bizarre’s, Parades, Vegan & Traditional Food, Traditional Ceremonies, Mara on Italian T.V., entertained by VIPs, Hosted by Turin Epicurean, Music new and old in the Piazza – for wedding dances and in the cathedrals. Mara visits an Ancient Cheese cellar, Truffle Hunting, Dairy Cows at the base of the Alps. A traditional Italian foods cooking class. Family Wines, Hamlets, Artisan Foods at every turn. Happy Chicken Eggs and Happy Dancing Feet.
Follow Mara as she tells stories about the travels in her Fit Flops.
Why do Italians love to rave about their food and why do we like to eat it?
How to adapt traditional recipes for vegan & cruelty & gluten free diets?